Vamstrong

• Vamstrong is a biofertilizer contains Vesicular Arbuscular Mycorrhiza fungal cells in the formulations maintained through proprietary technology with highly infective propagules given in powder formulation. Vamstrong is a fungus that penetrates the roots of plants and enters in root cells and its outer part grows in the soil like a thread.
• The VAM fungus grows in places where the roots of the crop cannot reach and converts the insoluble phosphorus in the soil around the roots into a soluble form and supplies it to the roots of the crop.
• Vamstrong is a fungus that is more active in plant roots.
• VAM increases the absorption of phosphorus and thus enhance the growth of crop plants.
• Such crops are less susceptible to all diseases and increase yields.
• It also provides secondary nutrients and micronutrients to crops.
• Use of Vamstrong competes with pathogen & boosts plant’s immune response.
• Crops also thrive well in drought condition due to the use of Vamstrong.

Benefits

• It improves water holding capacity of the soil in root zone.
• It facilitates nutrient absorption from the soil solution.
• It provides better resistance during dry periods.
• It helps to maintain pH in root zone.
• It increases productivity.
• It helps in more tillering, branching & overall plant development.
• It also helps in more white root development.

Dosage

• 200 gm/acre.

Crops

• All vegetables, cereals, fruit crops, cash crops & ornamental crops.

Application Method

• Soil Drenching: 200 gm/acre
• Drip Irrigation: 200 gm/acre
• Seedling Treatment: 10 gm per 10 liter and dip seedling roots for 15 to 20 minutes (Avoid fungicides treatment at that time)
• Seed Treatment: 2 gm/kg of seed